Surface Tension Converter
Convert between newton/meter (N/m), millinewton/meter (mN/m), dyne/centimeter (dyn/cm), and other surface tension units with scientific precision.
⚠️ Important: Surface tension is strongly temperature-dependent and varies with solute concentration. This tool provides technical conversions only. Always specify measurement conditions and consult scientists for critical applications.
Surface Tension Units Explained
Newton per Meter (N/m)
The SI unit of surface tension, representing the force exerted per unit length. 1 N/m = 1,000 mN/m = 1,000 dyn/cm. Standard unit in modern scientific research and engineering.
Common reference: Water at 20°C has surface tension of 0.0728 N/m (72.8 mN/m or 72.8 dyn/cm).
Millinewton per Meter (mN/m)
One thousandth of a newton per meter. 1 mN/m = 0.001 N/m = 1 dyn/cm. Convenient unit for liquid-air and liquid-liquid interfaces at room temperature.
Practical use: Most practical measurements of liquids at standard conditions. Water = 72.8 mN/m @ 20°C (very convenient reference).
Dyne per Centimeter (dyn/cm)
CGS unit of surface tension. 1 dyn/cm = 0.001 N/m = 1 mN/m. Still widely used in scientific literature, especially in chemistry and physics.
Widespread in: Chemical databases, older textbooks, and certain scientific research fields where CGS units remain standard.
Erg per Square Centimeter (erg/cm²)
CGS unit representing energy per unit area. 1 erg/cm² = 0.001 N/m = 1 mN/m = 1 dyn/cm. Surface energy and surface tension are equivalent concepts.
Fundamental definition: Surface tension equals the surface energy required to create additional surface area.
Pound-Force per Inch (lbf/in)
North American unit. 1 lbf/in ≈ 175.1 N/m. Used in some US industrial applications and legacy engineering documentation.
Application: Specific US industrial standards and older equipment specifications where imperial units were standard.
Understanding Surface Tension
Surface tension is the energy required to increase the surface area of a liquid. It arises because:
- Molecular attraction: Liquid molecules attract each other (cohesive forces)
- Asymmetric forces at interface: Surface molecules experience net inward force from bulk liquid
- Energy minimization: Liquid naturally minimizes surface area (forms spheres/droplets)
- Measurable effect: Causes water droplets to bead up, allows insects to walk on water, makes menisci in tubes
Definition: Surface tension (σ) = Force per unit length = Energy per unit area
Temperature Dependence - CRITICAL
Surface tension decreases significantly with increasing temperature:
- Water @ 0°C: 75.6 mN/m
- Water @ 20°C: 72.8 mN/m
- Water @ 50°C: 67.9 mN/m
- Water @ 100°C: 58.8 mN/m
Typical relationship: Surface tension decreases roughly linearly with temperature increase. At the critical temperature, surface tension reaches zero.
Always specify measurement temperature! A value without temperature is not scientifically meaningful.
Effect of Solutes - IMPORTANT
Dissolved substances can dramatically affect surface tension:
- Salts (e.g., NaCl): Increase surface tension (salting out effect)
- Surfactants (soaps, detergents): Dramatically decrease surface tension (0.3-0.5 mN/m for solutions)
- Alcohols (ethanol, methanol): Lower surface tension
- Organic compounds: Variable effects depending on structure
Example: Pure water = 72.8 mN/m, but 1% soap solution = ~30 mN/m (60% reduction!)
Typical Surface Tension Values (at 20°C)
- Water (20°C): 72.8 mN/m (reference standard)
- Mercury (20°C): 486 mN/m (highest of common liquids)
- Olive oil (20°C): ~32 mN/m
- Ethanol (20°C): 22.3 mN/m
- Acetone (20°C): 23.7 mN/m
- Glycerin (20°C): 63.3 mN/m
- Seawater (20°C): ~73 mN/m (slightly higher than fresh water)
- Liquid nitrogen (-196°C): ~8.85 mN/m
- Soap solution (1%): ~30 mN/m (60% reduction)
- Molten iron (1600°C): ~1,940 mN/m
Applications of Surface Tension
- Capillarity: Water rises in narrow tubes due to surface tension; critical for plant water transport
- Droplet formation: Ink jet printing, spray bottles, medical inhalers
- Cleaning & detergents: Surfactants reduce surface tension to enable better wetting and emulsification
- Adhesion: Used in adhesive tape, sealants, and liquid bonding
- Biological systems: Cell membrane stability, lung surfactant function, tears and saliva
- Heat transfer: Pool boiling enhancement, condensation, heat pipe operation
- Interfacial chemistry: Adsorption, emulsions, foams, colloids
Key Conversion Factors
- 1 N/m = 1,000 mN/m = 1,000 dyn/cm = 1,000 erg/cm²
- 1 mN/m = 1 dyn/cm = 1 erg/cm² = 0.001 N/m
- 1 dyn/cm = 0.001 N/m (common in older literature)
- 1 lbf/in ≈ 175.1 N/m (North American unit)
- 1 gf/cm ≈ 0.00981 N/m (gram-force unit)
- Water @ 20°C = 72.8 mN/m (universal reference)
- Surface energy (J/m²) = Surface tension (N/m) for liquid-air interfaces